One of the best feelings from having a little backyard garden is having more food than you know what to do with. And you really don’t need much space to find yourself in that situation. With just a single 4’x8′ garden bed (32 sqft) you can find yourself having more…
There’s something about vegetable gardening in the fall that’s idealistic to me. Spending time outside in the cooler weather. Growing food that I’ll be able to share with friends and family during the holidays. Drinking something warm after a long day of working outside. While I’d have to say gardening…
My favorite relish is dill relish. It’s one of my go-to condiments and toppings. I put it on burgers, salads, sandwiches, potato salad, pasta salad. The only thing is, when you go to the grocery store, what do they primarily have? Sweet relish. Many times I can’t even find dill…
I’ve recently started to get into canning. I feel like that’s probably a natural progression after having your own edible garden for a little while. So keeping with the simpler things in life, I decided to try my hand at some homemade applesauce. Earlier this year I added two…
